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Medicinal Action
Blood pressure management
Herbs that support blood pressure management work by improving circulation, relaxing blood vessels, reducing stress, or supporting kidney and heart function. Hawthorn (Crataegus spp.) is a well-known cardiovascular tonic that helps regulate blood pressure and strengthen the heart. Garlic (Allium sativum) supports healthy blood pressure by promoting vasodilation and reducing arterial stiffness. Hibiscus (Hibiscus sabdariffa) has a calming diuretic effect, helping to lower blood pressure naturally. These herbs, combined with lifestyle practices like stress management and a balanced diet, provide a natural and holistic approach to maintaining healthy blood pressure levels.
Products containing Blood pressure management
Discover our collection of artisanal salves for holistic healing.
Hawthorn Leaf & Flower (Crataegus monogyna)
Carefully sourced and packaged by hand, our herbs are sold by the ounce. To order more, adjust the quantity in 1 oz increments.
Example: Quantity 4 = 4 ounces.
Grieving Heart Tincture
Support for times of loss, change, and remembrance — easing emotional weight and inviting quiet resilience.
Monographs with the (Blood pressure management) function
Eleuthero Root (Eleutherococcus senticosus)
Traditional Uses:
In traditional Chinese medicine (TCM), Eleuthero has been used for over 2,000 years to fortify Qi and support the Spleen and Kidney meridians. It was traditionally used to increase stamina, combat fatigue, and strengthen the immune system, especially during recovery from illness. In Russia, Eleuthero gained prominence during the Soviet era for its ability to enhance athletic performance, mental clarity, and stress resilience.
Current Uses:
Today, Eleuthero is widely used as an adaptogen, helping the body adapt to stress and improve endurance and energy. It is commonly used for:
- Increasing energy and stamina during periods of fatigue or physical exertion
- Supporting immune function, particularly in times of stress or recovery
- Balancing stress responses, promoting mental clarity and focus
- Enhancing athletic performance and aiding in post-exercise recovery
- Improving overall vitality and resilience to environmental stressors
Learn More:
Want to explore more about Eleuthero’s energetics and history? Visit our Materia Medica section and search for this herb to deepen your understanding.
$2.40
Catnip Glycerite
Archetypal Resonance
For the tender-hearted, the over-stimulated, the fussy and frazzled—this gentle formula is for anyone who needs a soft landing and a moment to exhale.
Description
Catnip is more than a feline favorite—it’s a classic herb in traditional Western herbalism for calming the nervous system, supporting digestive ease, and relieving tension in both body and mind. This glycerite extract offers a gentle, sweet-tasting alternative to alcohol-based tinctures, making it suitable for children, elders, and those with sensitivity to alcohol.
A wonderful companion during overstimulation, sleeplessness, or when the gut and mood feel out of sync.
DOSAGE
Adults:
1–2 mL up to 3x daily as needed
Use during moments of nervous tension, digestive upset, or before bed to unwind. Take directly or diluted in a small amount of water or tea.
Children: (Use as needed for colic, restlessness, irritability, digestive discomfort, or bedtime support)
6 months–1 year:
1–3 drops in breastmilk, formula, or warm water, 1–2x daily as needed
Best used for colic, fussiness, or sleeplessness—especially in the evening
1–3 years:
5–10 drops diluted in a little water or herbal tea, up to 3x daily
For teething, tummy upset, overstimulation, or transition times like bedtime
4–7 years:
0.5 mL (approx. 10–15 drops), up to 3x daily
Use for digestive discomfort, emotional outbursts, or wind-down routines
8–12 years:
0.5–1 mL up to 3x daily
Support during stress, sensitivity, or unsettled sleep
Pets: (For anxiety, travel, or digestive support—consult your holistic vet)
Cats & small dogs: 1–3 drops
Medium dogs: 3–5 drops
Large dogs: 5–10 drops
Mix into food or water, or give on a treat
Price range: $15.00 through $45.00
Midsummer Chill Tea Blend
Hibiscus forms the vibrant, ruby-red heart of this blend—its tart, fruity brilliance uplifted by a kiss of orange peel sunshine. Cooling peppermint offers refreshing relief, while soothing demulcents like marshmallow root soften and moisten from within. Every sip is a midsummer breeze—reviving, heart-opening, and deeply quenching.
Whether poured over ice beneath a blazing summer sky or sipped warm as the light of day fades, Midsummer Chill is your herbal companion for radiant hydration and seasonal ease.
Ingredients:
Hibiscus (Hibiscus sabdariffa), Peppermint (Mentha × piperita), Orange Peel (Citrus sinensis), Marshmallow Root (Althaea officinalis), Stevia Leaf (Stevia rebaudiana), and Love (Concordia animas)
Precaution: Peanut allergy
Hibiscus flowers are often intercropped with peanuts. Occasionally fragments of peanut shell can be present.
Brewing Notes: A Sip of Herbal Wisdom
While both hot and cold preparations are lovely, cold infusion is the preferred method for this blend—especially to honor the soothing qualities of marshmallow root. As a mucilaginous herb, marshmallow offers its moistening, comforting properties most generously in cool water, where gentle steeping preserves its full demulcent magic.
This slow, cool steep also mellows the tartness of hibiscus and lets peppermint shine with refreshing clarity—creating a smooth, balanced infusion that deeply hydrates and calms from within.
Let the herbs whisper their gifts… cold brew is their love language.
Brewing Instructions (cold method recommended):
Use 1 TBSP of tea per 6–8 oz of boiled water.
Steep for 5–15 minutes.
Sweeten if desired.
For large batches:
Use the full 1.76 oz (50 g) bag in 1 gallon of boiled water.
Steep for 15–20 minutes, then strain.
Serve chilled over ice with a slice of lemon for an extra kick.
Refrigerate and enjoy within 3 days.
Cold Brew Option (for an extra-smooth sip):
To make a gentle, tangy infusion without the heat, steep 1 TBSP of tea per 6–8 oz of cool or room temperature water.
Cover and let it steep in the refrigerator for 6–12 hours—overnight is perfect.
Strain and enjoy over ice. The flavor is softer, the tartness mellowed, and the hydration supreme.
For a larger batch:
Use the full 1.76 oz (50 g) bag in 1 gallon of cool water.
Cover and let steep in the fridge for 8–12 hours, then strain and serve.
Cold brewing is a slower magic—but the result is silky, deeply refreshing, and perfect for hot days when you want your herbs to whisper, not shout.
Packaging:
Size 1.76 oz (50 g) bag, this blend yields 16 cups of bold, refreshing herbal bliss.
$11.99
