Medicinal Action

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Nutritional

The term nutritional describes the quality and value of nutrients that contribute to physical and mental health. Nutritional support emphasizes the importance of macronutrients (proteins, fats, and carbohydrates) and micronutrients (vitamins and minerals) in sustaining energy, immunity, and organ function. Foods like leafy greens, whole grains, and nuts are considered highly nutritional due to their dense nutrient content, while herbs such as nettle (Urtica dioica) and spirulina are often praised for their rich vitamin and mineral profiles. Nutritional practices aim to provide balanced nourishment tailored to an individual’s needs.

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